Rating 94 Points
Fresh black raspberry, hibiscus and sumac carry the nose of this expressive bottling, which gains complexity from an accent of fennel pollen. The snappy berry and plum-skin flavors meet with rose petals and cinnamon on the palate.
https://www.winemag.com/buying-guide/lightpost-2019-saveria-vineyards-reserve-pinot-noir-santa-cruz-mountains/